Tuesday, November 21, 2017

No Knead Crusty Dutch Oven Bread


I tend to go back and forth on whether or not I like baking bread. I wanted to find a foolproof recipe that I could whip together without worrying about kneading too much or adding too much flour. I found this recipe and absolutely love it. It is so easy to make and the end result has a crusty outside and softer inside. Spread some butter over a slice of warm bread and you have a perfect side dish or snack. The dough will be very sticky when you do form it in to a ball, but do your best with it and keep your hands covered in flour the whole time (I dunked my hands in flour multiple times). This is the only step that actually requires a little effort, but do your best to shape the dough. This also gets easier the more comfortable you get with bread dough.

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Thursday, November 9, 2017

Spicy Thai Noodles with Zucchini and Mushrooms

 

One of the easiest dinners to make is a quick noodle stir fry style meal. This dish is delicious and comes together very quickly for an easy weeknight dinner. Feel free to add your favorite protein to this dish if you're not a big fan of vegetarian dishes. I love this version and you can always add another egg to make it heartier. This is great fresh from the pan, or can be warmed up the next day. Feel free to adjust the seasoning to your liking. I like to add cilantro and peanuts, as well as use 1/5 tablespoon of chili garlic sauce in the sauce.


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