Chopped Greek Style Salad

Every time I make a Greek salad, I forgot how much I enjoy them and wonder why I don't make them more often. I love that this version can still be eaten on day 2 if you have any leftovers. It won't be as great as day 1, but it's still tasty and saves you having to come up with a lunch idea. This travels well too and is great for picnics. 

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Potato Skins

I was craving potato skins the other day and decided to tackle making homemade ones. They are delicious, but they are quite time consuming. Definitely not a quick and easy weeknight dinner, but a great option when you're in the mood to cook. The ingredients for this are very simple and can be modified to include or exclude your favorite potato skins toppings. Add more or less of any of the ingredients listed below.

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