Tuesday, January 21, 2020

Soft and Buttery Oatmeal Cookies


Soft baked oatmeal cookies are one of my favorite winter snacks. I have tried many different recipes but really love the end result on this one. The cookie might look like it's under-baked when you make these, but trust your timer (so longer as your oven temperate is accurate). They were the perfect soft baked, chewy cookie. I ended up bringing the majority of these to work and they were gone very quickly.
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Thursday, January 2, 2020

Oven Risotto with Peas and Parmesan



When it's cold out, risotto is one of my favorite foods. I don't make it too often since it tends to be time consuming (though not difficult). I was in the mood for risotto and realized I had enough ingredients at home to make this recipe. I was very curious about the baking technique used here and decided to give it a try. Though the baking still takes a while, this risotto is much more hands off, which saves so much time that can spent making the rest of your meal. I've only tried this recipe as written, but I am going to dabble in adding other vegetables to it like sauteed mushrooms and shallots.

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