Cheddar and Chive Protein Biscuits

Social media knows I am obsessed with cooking and recently suggested a reel with this recipe. I gave it a whirl and was so pleasantly surprised that I made it again so I could freeze a batch. Feel free to use whatever herbs you like in your biscuits. I made some small adjustments to the original recipe based on what I had available and skipped brushing with butter and still found them great.

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Mexican Street Corn Salad

If you're looking to add a summer salad to your rotation, give this one a try. The flavors are limey and smoky while feeling like a bright summer dish. This has been a hit at all get together I made this for. For a bigger crowd, you can easily double the recipe.

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Italian Style Pasta Salad

I am all about sides and salads during the summer months. This is an easy dish that can be prepped a day early if you're hosting a BBQ. You can adapt the recipe pretty easily, but don't skip the pepperoncini, they add a lot of flavor.

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Greek Inspired Pie (Blatsaria)

This recipe is a loose interpretation of Blatsaria. I've adjusted to ingredients I usually have on hand to make this more accessible. The Greek flavors of the spinach, feta and dill make this recipe taste instantly recognizable. The dough comes together quickly, making this an easy recipe. The ingredients can be adjusted too. I used turnip greens because I had them on hand. You could use other greens or increase the spinach instead. Pin It Now!

Jennifer Aniston Salad

I am years behind trying this salad. I was looking for salad meal prep recipes when I found this one and remembered I had been meaning to try it. There are lots of versions with slight adjustments across the internet, so this is another interpretation. Regardless of how close this is to the original recipe, I really enjoyed having this throughout the week.

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